DINNER
Seasonal plates, classic technique, unhurried pacing made for sharing first, lingering later.
Savory
Familiar done proper: bright greens, crisp bites, rich comforts, and a finish that invites one more toast. See our full handdrawn menu.
$6 (gf/v)
Roasted Almonds
Warm, lightly salted almonds simple, crunchy, a perfect start.
$6 (gf/v)
Marinated Olives
Herby, citrus-marinated olives briny, bright, easy to share.
$8 (gf)
Cheddar & Corn Cracklins
Crisp corn cracklins with serrano fondue cheesy, gently spicy, made for dipping.
$15 (v)
Burrata & Focaccia
Creamy burrata with warm tomato and chile cool, rich, scoop generously.
$15 (gf/v)
Baby Lettuces
Crisp baby greens with walnut and blue fresh, tangy, lightly sweet.
$14 (gf/df/v)
Crispy Cauliflower
Golden fried florets with remoulade zesty, savory, instantly addictive.
$19*
Foie Gras Mousse†
Silky foie mousse with honey gelée and blueberry jam luxurious, sweet-savory, made for toast.
$14 (v) + Pork Belly $4
Smokey Mac & Cheese
Smoked three-cheese with garlic breadcrumbs and scallion creamy, cozy, irresistibly rich.
$19 + Pork Belly $4*
Tavern Burger
Griddled New Zealand beef patty with onion jam, provolone, and aioli savory, melty, fries alongside.
$31 (gf/df)*
Steak-Frites
Seared steak with herbed fries and house steak sauce bold, peppery, classic bistro.
Rotating Special
Ask your server for what our current rotating special is.
$16
Popcorn Chicken
Hand-battered bite-size chicken with house ranch and BBQ ultra-crisp, juicy, built for dipping.
Sweets & Nightcaps
Short pours, fortified sips, and a proper espresso to end the evening.
$9 (v)
Bread Pudding
Warm custardy pudding apple-bright, caramel-smoky, clouded with chantilly.
$9 (gf/v)
Chocolate Fudge Cake
Dense dark chocolate blueberry-bright, marshmallow-soft, deeply satisfying.
$3 (v)
Salted Chocolate Chip Cookie
Crisp edges, soft center buttery, melty, kissed with sea salt.
$3 (gf/v)
Vanilla Ice Cream
Real vanilla dairy ice cream silky, clean, timeless.
$3 (gf/df/v)
Matcha Ice Cream
Non-dairy ube ice cream velvety, floral, gently sweet.
Espresso
$6
Dry Madeira
MP
Vin Santo del Chianti Doc Riserva 2013
$18
Donnafugata Ben Rye 2022
$24
Glenmorangie Nectar D'or
$22
Dalmore Cigar Malt Reserve
$49
Germain Robin Alambic Select XO
$35
Eating raw or undercooked food may be harmful to your health*
(gf) Gluten Free (df) Dairy Free (v) Vegetarian
“Classic technique meets modern comfort; each bite is designed to soothe, and each pause gives the stories time to grow.”
— Tavern Law