1406 12th Avenue,
Seattle WA 98122 map

Open daily 5pm-2am

Located on Capitol Hill in the Trace Lofts building, corner of 12th and Madison.
On street parking or covered Diamond pay lot.


Tavern Law's curving bar is loaded with brown liquor and champagne and its Prohibition era surroundings truly showcase the cocktail. A volume of classic cocktails in the menu accompany a seasonal rotation of honest classics.

See our current menu highlights »

Brian McCracken and Dana Tough are the Chefs of Tavern Law and Spur Gastropub. They have been recognized for their culinary achievements with honors including being named in the nation's Top Five New Chefs (by Gayot), as Rising Star Chefs (by Star Chefs) and with the Innovation Award at the Voracious Awards (Seattle Weekly) where the Chefs were honored for offering "eye opening indulgence". Within a year of opening their restaurant Spur in Belltown the Chef Owners propelled this gastropub onto Food & Wine magazine's coveted Go List of "the most outstanding, must-visit restaurants in the world" plus onto Conde Nast Traveler's Hot List of the world's best restaurants. It was recently included in the Top Nine Best New Restaurants in Tina Brown's Daily Beast.

Tavern Law's team of talented mixologists are serious scholars and connoisseurs of the art of the cocktail whose creations have earned accolades everywhere from GQ to Details magazine. They focus on handmade classic cocktails and traditional techniques using freshly squeezed juices and house made syrups and tinctures.